Roast Mixed Squash, Heritage Beetroot Salad,
Chilli & Garlic Oil (vgn)
Pigs Head Terrine, Apple & Cider Chutney, Toast £6.00
Potted Smoked Mackerel, Pub House Brioche £6.00


Irish Stew, Soda Bread £9.00
Beer Battered Coley, Mushy Peas, Tartare Sauce, Chips £11.50
Dingley Dell Pork Belly, Apple Sauce, Mash, Braised Red Cabbage, Gravy £11.00
Sir Colin’s Beef Burger with Smoked Cheddar, Baby Gem, Dill Pickles, Hand Cut Chips £11.00
Bavette Steak, Wild Mushrooms, Romanesco, Duck Fat Chips £14.50
Chicken and Cauliflower Pie, Mashed Potatoes, Kale £11.00
Pan Fried Hake Fillet, Pearl Barley Risotto, Flat Mushroom, Crispy Kale £11.50
Butternut Squash and Jerusalem Artichoke Loaf, Pan Fried Beets, Chili Kale (vgn) £11.00


Chilli Kale (v) £3.50
Hand Cut Chips, Roasted Garlic Aioli (v) £3.50
Sourdough, Butter (v) £3.50
Fish Goujons, Tartare Sauce £3.50
White Pudding Scotch Egg, Piccalilli  £5.00


Apple and Blood Orange Flapjack Crumble, Custard (gf) £6.00
Chocolate Fondant, Chantilly Cream £6.00
Selection Of British Cheeses, Cream Crackers, Prune Chutney £7.00


Coley Fish Goujons, Tartare Sauce  £3.50
Homemade Selection Of Breads (Brioche & Soda) (v) £3.50
Homemade Pickled Veg (v) £3.50
Breaded Salsify Bites, Lemon Mayo £3.50
White Pudding Scotch Egg, Piccalilli £5.00


Country Pork Terrine, Pickles, Toast £6.00
Potato Farl, Watercress, Beetroot, Walnut (v) £6.00
Fillet of Mackerel, Fennel, Chicory & Apple £8.00
White Pudding Scotch Egg, Piccalilli £6.00


Free Range, Corn Fed Breast of Chicken £12.95
Crispy Braised Pork Belly, Apple Sauce £13.95
Rare Breed Topside of Beef, Horseradish Cream £14.95
Vegan Nut Roast £11.95
(all roasts come with duck fat roast potatoes*, Yorkshire pudding, braised red cabbage, curly kale, carrots, gravy)
Whole Cornish Plaice, Crushed Mids, Samphire £12.50
Beer Battered Coley, Minted Mushy Peas, Tartare Sauce, Chips £12.50
*vegetarian option available


Chocolate Fondant, Ice Cream £6.00
Pear & Blackberry Oat Crumble, Vanilla Custard £6.00
3 Scoops Ice Cream £4.50